KBR.Net
It smells like perfume.
You could close your eyes and smell it for hours.
CATEGORY
Red.
YIELD
2.500 bottles.
GRAPES
Cabernet Sauvignon
HARVEST
By hand at night.
VINIFICATION
2-stage carbonic maceration with partial harvest and traditional crushing. 12 months in 2000 litre European oak barrels. 6 months ageing on its fine lees with weekly batonnage.
ON THE PALATE
Atlantic nature with characteristic high minerality. Spicy blueberry flavour with small notes of green pepper.
EVENTS IT MAKES MAGICAL
So Spanish and yet so French, this is a wine that unites and brings people together. Uncork it to reconcile and re-embrace.