Azzurro
Enlivened with subtle iodine notes of the sea breeze, it envelops you in the scents of a walk amidst aromatic herbs.
CATEGORY
White.
YIELD
1.100 bottles.
GRAPES
Vermentino, Bosco, Albarola.
HARVEST
By hand.
VINIFICATION
Naturale, senza lieviti aggiunti e con fermentazione spontanea.
ON THE PALATE
Straw yellow to the eye, with a golden hue. The nose evokes aromas of Mediterranean fruit and ripe citrus fruits, with subtle exotic notes. On the palate, it expresses a delicate, enveloping and fresh taste, with an inviting acidity that is coupled with the unfailing minerality of the Cinque Terre.
EVENTS IT MAKES MAGICAL
The chirping of cicadas, long sunsets and the roar of the waves breaking over rocks. That carefree feeling of joy and lightness. Fleeting, precious memories that a glass of Azzurro will make truly unforgettable.
A wine with a history of sacrifice and wisdom that from the first sip makes you close your eyes and takes you back to the sea.
Marius Dumitru - Sommelier at the Ma.Ri.Na restaurant in Olona
It speaks of the sea and Mediterranean scrub. It takes us, between freshness and iodine notes, to remember our most carefree moments. Beautiful Ligurian identity seen through the eyes of a very small winery.
Bianca Modonesi - sommelier Osteria degli Assonica (Sorisole - Bergamo)